Sweet Potato Fries

Sweet Potato Fries

Ingredients:

• 1 bag of VRDNT farm sweet potatoes

• Olive Oil

• Salt

• Pepper

• Crushed red pepper flakes

  Tahini Dip:

• 1/3 cup tahini

• 1/3 cup apple cider vinegar

• 1/3 cup raw cashews

• Juice from 2 lemons

• 1 tbsp capers & caper juice

• 3 garlic cloves, minced

• 2 tbsp spicy brown mustard

• 1 tsp olive oil

• 1 tsp honey

• salt & pepper to taste

Directions

• Pre-heat oven to 450 degrees.

• Wash the potatoes and cut in half or quarters, length-wise .

• Spread evenly on a baking sheet, and drizzle with olive oil, salt, pepper, and crushed red pepper. Bake for approximately 10 minutes, then give them a quick toss and let bake for 10 more minutes.

• Tahini Dipping Sauce: Add all ingredients to blender or food processor and blend until mixture reaches a smooth, creamy consistency