Cabbage & Carrot Slaw

Cabbage & Carrot Slaw

Ingredients:

• 1 small head red cabbage, shredded (you can also use green cabbage)

• 4 large carrots, shredded

• 4 green onions, thinly sliced

• 1 tablespoon Dijon mustard

• 1 garlic clove, minced

• 1/3 cup extra virgin olive oil

• 1/4 cup unfiltered organic apple cider vinegar

• 2 tablespoons fresh lemon juice

• 1 tablespoon honey, as needed for sweetness

• 1/4 teaspoon pure vanilla extract (for flavor, optional)

• 1/4 teaspoon chili powder, or to taste salt and pepper, to taste

Directions

• Place shredded cabbage, carrots and green onions in a large salad bowl.

• Set In a mixing bowl, whisk together the dijon mustard, garlic, oil, apple cider vin lemon juice, honey, vanilla, chili powder, salt and pepper; whisk until well combined.